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Shrimp in Hot Lime Leaf Broth

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.5151
Energy (kCal)475.7923
Carbohydrates (g)16.3966
Protein (g)82.9194
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 3 cups 234.36 5.67 33.4152 7.8624
    lemongrass 2 trimmed smashed cut - - - -
    kaffir lime leaf 3 - - - -
    thai chile 3 stemmed cut - - - -
    oyster mushroom 1/4 lb chopped 37.4214 6.906000000000001 3.7535 0.4649
    shrimp 1/2 lb peeled deveined 192.6671 0.0 45.5601 1.156
    lime juice 3 tablespoons 11.3438 3.8206 0.1906 0.0318
    thai fish sauce 2 tablespoons - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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