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Jamie Oliver's Thai Chicken Green Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19848.8306
Energy (kCal)266766.9479
Carbohydrates (g)2687.0221
Protein (g)20038.7351
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 200 cut 156035.9608 0.0 18914.8243 8391.4688
    green curry paste 1 tablespoon 89.0 0.0 19.8 0.5
    coconut milk 200 110400.0 2659.2 1099.2 11443.2
    peanut oil 1 tablespoon 119.34 0.0 0.0 13.5
    shallot 1 chopped 115.2 26.88 4.0 0.16
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    lime zest 1 89.0 0.0 19.8 0.5
    lime - - - -
    salt 1 pinch - - - -
    sugar 1 pinch 1.1471 0.2869 0.0 0.0
    jasmine rice 100 g 89.0 0.0 19.8 0.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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