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Thai Cantaloupe Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.5506
Energy (kCal)580.0815
Carbohydrates (g)27.8759
Protein (g)6.2966
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cantaloupe 1 - - - -
    canola oil 3 tablespoons 371.28 0.0 0.0 42.0
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    grape tomato 3/4 cup chopped - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 1/2 teaspoon - - - -
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    nuoc nam 3 teaspoons - - - -
    green onion 1 minced 19.17 4.0754 0.6887 0.3337
    peanut 2 tablespoons chopped 103.4775 2.9437 4.7085 8.9863
    cilantro 1 tablespoon minced 0.23 0.0367 0.0213 0.0052

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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