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Easy Thai Chicken & Noodles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)131.5015
Energy (kCal)2341.8918
Carbohydrates (g)147.9698
Protein (g)145.7367
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 cut 780.1798 0.0 94.5741 41.9573
    oil 1 tablespoon divided 112.12799999999999 0.0 0.0358 12.7334
    salt 1/4 teaspoon - - - -
    ginger 1 tablespoon minced 4.8 1.0662 0.1092 0.045
    coconut milk 1 cup 552.0 13.296 5.496 57.216
    chicken broth 1 1/2 cups 117.18 2.835 16.7076 3.9312
    red pepper flake 1/4 teaspoon - - - -
    fish sauce 2 teaspoons 4.2 0.4368 0.6072 0.0012
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    thai red curry paste 1 tablespoon - - - -
    peanut butter 1 tablespoon 94.24 3.4512 3.8496 7.9904
    red pepper 1 sliced 1.25 0.2753 0.0584 0.0138
    orange bell pepper 1 sliced - - - -
    egg noodle 6 ounces 656.64 121.8717 24.2136 7.5924
    cilantro 1/4 cup minced 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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