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Thai Hot and Sweet Dipping Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.34
Energy (kCal)5238.34
Carbohydrates (g)1245.393
Protein (g)4.3248
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 1/2 cup chopped 101.32 22.4808 4.3248 0.34
    salt 1 tablespoon - - - -
    cider vinegar 6 cups 301.14 13.3362 0.0 0.0
    sugar 6 cups 4835.88 1209.576 0.0 0.0
    pepper flake 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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