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My Thai (Chicken)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)130.804
Energy (kCal)1633.9855
Carbohydrates (g)89.5528
Protein (g)49.599
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    madras curry powder 1 tablespoon - - - -
    cayenne pepper 2 teaspoons 11.448 2.0387 0.4324 0.6217
    onion 1/2 cut 32.0 7.472 0.88 0.08
    extra virgin olive oil 1 tablespoon - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    coconut milk 12 ounces 782.446 18.8467 7.7904 81.1022
    chicken stock 3 cups 259.2 25.416 18.144000000000002 8.64
    peanut butter 1/4 cup 379.905 13.9126 15.5187 32.2113
    salt 1/2 teaspoon - - - -
    chicken 1/2 boneless cubed - - - -
    potato 1 baked - - - -
    tomato 16 ounces 81.6465 17.6447 3.9916 0.9072
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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