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Khao Pad Sapparod (thai Pineapple Rice)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.8396
Energy (kCal)3800.497
Carbohydrates (g)676.2411
Protein (g)65.2195
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 -3 tablespoons 0.0 0.0 0.0 0.0
    rice 4 cups cooked 2701.0 591.63 52.762 4.8839999999999995
    cashew 1/2 cup roasted - - - -
    pineapple 1/2 41.25 10.824000000000002 0.4455 0.099
    chinese barbecue pork 1/2 - 1 cup cooked cut - - - -
    coriander root 2 tablespoons chopped - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    fish sauce 1/4 cup 25.2 2.6208 3.6432 0.0072
    coconut milk 1 1/2 cups 828.0 19.944000000000003 8.244 85.824
    green onion chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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