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Stuffed Chicken Wings (Peek Kai Yod Sai)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)875.2122
Energy (kCal)12388.977
Carbohydrates (g)24.1753
Protein (g)1025.5536
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken wing 12 10396.3495 0.0 953.6337 699.4403
    rice flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    egg 1 beaten - - - -
    cooking oil - - - -
    pork 500 g minced lean 1880.0 0.0 69.55 175.35
    garlic 3 -4 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    fish sauce 2 teaspoons 4.2 0.4368 0.6072 0.0012
    black peppercorn 1 teaspoon - - - -
    coriander root 2 teaspoons chopped - - - -
    prawn powder 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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