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Thai Stir-Fried Rice Noodles with Basil and Chillies - Kway Teow

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.8777
Energy (kCal)518.629
Carbohydrates (g)19.0707
Protein (g)19.9097
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jalapeno chile 2 tablespoons chopped - - - -
    garlic 1 tablespoon chopped 12.665 2.8101 0.5406 0.0425
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 1/4 teaspoon - - - -
    black pepper - - - -
    fish sauce 3 tablespoons 18.9 1.9656 2.7324 0.0054
    soy sauce 2 teaspoons 5.617999999999999 0.5226 0.8628 0.0604
    vegetable oil 2 -4 tablespoons 0.0 0.0 0.0 0.0
    pork 1/4 lb ground ground 426.384 0.0 15.7739 39.7694
    wide rice noodle 3 cups - - - -
    basil leaf 3/4 cup - - - -
    cherry tomato 5 quartered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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