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Vegetable Momo Filling, (Tse Momo)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.2185
Energy (kCal)202.8192
Carbohydrates (g)19.8355
Protein (g)3.9447
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    celery 1/2 bunch - - - -
    cabbage 1/2 11.125 2.5810000000000004 0.5696 0.0445
    spinach 1 bunch - - - -
    green onion 1 bunch - - - -
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    onion 1 chopped 64.0 14.944 1.76 0.16
    ginger 1 1/2 1/2 chopped 2.4 0.5331 0.0546 0.0225
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    mint leaf 10 - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    salt 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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