RecipeDB

Cooking in progress....

INDONESIAN FOOD RECIPES : SOTO BANDUNG

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16743.6801
Energy (kCal)355379.4185
Carbohydrates (g)798.8002
Protein (g)47163.2488
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 500 351540.0 0.0 46992.96 16715.16
    water 10 0.0 0.0 0.0 0.0
    cooking oil 4 tablespoons - - - -
    garlic clove 5 - - - -
    beef broth 2 33.6 0.192 5.472 1.056
    radish 200 3712.0 788.8 157.76 23.2
    lemongrass 1 stalk - - - -
    ginger 2 3.2 0.7108 0.0728 0.03
    salt 1 teaspoon - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    soybean 3 tablespoons 70.56 5.303999999999999 6.216 3.264
    red onion 5 - - - -
    celery leaf 2 - - - -
    cayenne 3 17.172 3.0580000000000003 0.6485 0.9326

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition