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Indonesian Sweet Martabak

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.2102
Energy (kCal)1191.594
Carbohydrates (g)138.4928
Protein (g)35.3624
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    yeast 1/2 teaspoon 5.55 0.6126 0.7164 0.027000000000000003
    salt 1/2 teaspoon - - - -
    egg 2 143.0 0.72 12.56 9.51
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    water 1/4 cup 0.0 0.0 0.0 0.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    chocolate 1/4 cup 35.235 5.752999999999999 1.2515 0.8748
    peanut 1/4 cup 206.955 5.8874 9.417 17.9726
    milk 1/4 cup sweetened condensed 138.0 3.324 1.374 14.304

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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