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Indonesian Liver Curry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.3847
Energy (kCal)1302.5578
Carbohydrates (g)76.8228
Protein (g)16.1351
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    liver 1 1/2 1/2 - - - -
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    onion 3 sliced 192.0 44.832 5.28 0.48
    lemon 1 tablespoon grated rind 3.8425 1.2349 0.1458 0.0397
    garlic clove 2 crushed chopped - - - -
    coriander 1 1/2 1/2 ground 8.046 1.4847 0.33399999999999996 0.4798
    cumin 3/4 teaspoon ground 5.9063 0.6968 0.2805 0.3508
    fennel seed 1 teaspoon 6.9 1.0458 0.316 0.2974
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    red chile 1 chopped - - - -
    green pepper 1 diced 29.8 6.9136 1.2814 0.2533
    beef stock cube 1 - - - -
    hot water 1 cup 0.0 0.0 0.0 0.0
    coconut milk 1 1/2 cups 828.0 19.944000000000003 8.244 85.824
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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