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Three Cheese Organic Turkey Quesadilla

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)-
Carbohydrates (g)-
Total fats (g)-
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 12 minutes, Preparation Time - 3 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Spray skillet with olive oil and heat over medium heat. | 2. Place one wrap on the bottom of the skillet. | 3. Top wrap with 2 slices of cheese, shredded; 4 slices of Dietz & Watson Originals Organic Turkey, shredded; half of chopped sage; and 1 slice of cheese, shredded. Top with the second wrap. | 4. Grill for about 5 minutes, then flip to the other side and grill for another 5 minutes or until cheese has melted. | 5. Serve with 1/2 cup of Dietz & Watson Cranberry Honey Mustard, for dipping. | 6. Take off heat and cut into fourths to serve. | 7. Repeat for second quesadilla. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dietz watson 4 - - - -
    dietz 2 slices shredded - - - -
    dietz organic turkey breast 8 slices shredded - - - -
    sage 1/8 cup chopped - - - -
    dietz watson rbst picante provolone 2 slices shredded free - - - -
    dietz watson cranberry honey mustard 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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