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Peas Pulao

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.5682
Energy (kCal)340.794
Carbohydrates (g)22.5948
Protein (g)4.5403
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    onion 1 sliced 64.0 14.944 1.76 0.16
    garam masala 1/4 teaspoon - - - -
    turmeric 1/8 teaspoon 1.17 0.2518 0.0363 0.0122
    grain rice 1 1/2 1/2 - - - -
    salt 1 1/2 1/2 - - - -
    pea 1 cup thawed 41.16 7.399 2.7439999999999998 0.196

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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