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Vegetarian Syrian Pumpkin Patties

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.3932
Energy (kCal)541.8443
Carbohydrates (g)120.5257
Protein (g)19.4625
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bulgur 1 cup 478.8 106.21799999999999 17.206 1.8619999999999999
    water 0.0 0.0 0.0 0.0
    pumpkin 2 cups mashed cooked raw canned 9.9 2.1648 0.6798 0.0462
    purpose flour 1 cup - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic 3 -4 cloves minced 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    black pepper 1/2 teaspoon grated 2.8865 0.7354 0.1195 0.0375
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    cayenne 1 pinch 0.3578 0.0637 0.0135 0.0194
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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