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Couscous With Dried Apricots and Pistachios (Vegan)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)84.6798
Energy (kCal)2910.1825
Carbohydrates (g)444.7927
Protein (g)101.4797
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable broth 3 cups 487.08 78.96600000000001 17.8596 11.5128
    extra virgin olive oil 4 1/2 tablespoons - - - -
    salt 2 teaspoons - - - -
    couscous 2 1/4 cups 1463.58 301.3963 49.6683 2.4912
    apricot 6 ounces sliced 81.6465 18.9148 2.3814 0.6634
    cinnamon 2 teaspoons ground - - - -
    allspice 1/2 teaspoon ground 2.4985 0.6851 0.0579 0.0826
    pistachio 1 1/4 cups unsalted toasted chopped 861.0 41.7739 30.996 69.6795
    green onion 3/4 cup 14.3775 3.0566 0.5165 0.2503
    basil leaf 6 tablespoons cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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