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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Middle Eastern >> Rest Middle Eastern

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 350 degrees F & grease ONLY the bottom of a 10-inch tube pan, then line the bottom of the pan with parchment paper. | 2. In a medium bowl, combine oil, honey, both sugars & marmalade, blending well, then add the eggs. | 3. In a larger bowl, whisk together the flour, salt, baking soda, baking powder, cinnamon, cloves & allspice, then make a well in the center of this flour mixture & add the wet ingredients AND the brewed tea. Blend well, either by hand or with an electric mixer on slow speed, making a smooth loose batter. | 4. Pour the batter into the prepared pan, then sprinkle the top with the almonds. | 5. Place the pan of batter on TWO stacked baking sheets (to prevent bottom from browning too fast) & bake 55-60 minutes or until the top of the cake springs back when pressed lightly with a fingertip. | 6. Cool in the pan for 15 minutes, then remove & let cool on a wire rack. | 7. Before serving, dust with powdered sugar & sprinkle with a bit of shredded orange zest. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
vegetable oil	1	cup		1879.16	0.0	0.0	218.0
honey	1/4	cup		-	-	-	-
sugar	1	cup	granulated	319.8	60.008	10.01	4.992
brown sugar	1/3	cup		278.6667	71.9327	0.08800000000000001	0.0
orange marmalade	1/2	cup		393.6	106.08	0.48	0.0
egg	4			286.0	1.44	25.12	19.02
purpose flour	3	cups		-	-	-	-
salt	1/2	teaspoon		-	-	-	-
baking soda	1/2	teaspoon		0.0	0.0	0.0	0.0
baking powder	1	tablespoon		7.314	3.8226	0.0	0.0
cinnamon	2	teaspoons	ground	-	-	-	-
clove	1	teaspoon	ground	5.754	1.3761	0.1254	0.273
allspice	1/4	teaspoon	ground	1.2492	0.3426	0.0289	0.0413
tea	1	cup	brewed	-	-	-	-
almond	1/3	cup	slivered	642.3733	0.0	0.0	72.6667
sugar	1/4	cup	powdered	116.7	29.930999999999997	0.0	0.0
orange	1		shredded	1.7625	0.4406	0.0352	0.0045

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.