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Boulou ( Sweet French Tunisian Rolls)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)207.7291
Energy (kCal)4217.9765
Carbohydrates (g)423.6859
Protein (g)203.841
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 2 1/2 teaspoons - - - -
    sugar 1 cup divided 319.8 60.008 10.01 4.992
    sugar 1 teaspoon divided 319.8 60.008 10.01 4.992
    water 1 cup divided 0.0 0.0 0.0 0.0
    egg 2 divided 143.0 0.72 12.56 9.51
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    oil 1/3 cup 598.6 0.0 0.1913 67.97800000000001
    rose water 1 1/2 1/2 0.0 0.0 0.0 0.0
    vanilla extract 1 1/2 1/2 18.144000000000002 0.797 0.0038 0.0038
    salt 1 teaspoon - - - -
    flour 5 1/4 cups unbleached divided 1913.94 140.7672 166.7421 91.0665
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    fennel seed 1 tablespoon 20.01 3.0328 0.9164 0.8625
    sesame seed 4 tablespoons divided 342.0 15.714 10.686 28.8
    golden raisin 3/4 - 1 cup 0.0 0.0 0.0 0.0
    orange 1 grated 1.7625 0.4406 0.0352 0.0045
    honey 1 tablespoon - - - -
    nigella seed 1 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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