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Potato, Carrot and Zucchini Kugel

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)138.8783
Energy (kCal)2647.8465
Carbohydrates (g)307.5083
Protein (g)70.6267
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 5 357.5 1.8 31.4 23.775
    onion 3 peeled cut divided 132.0 30.822 3.63 0.33
    green onion 14 chopped divided 268.38 57.0556 9.6418 4.6718
    russet potato 40 ounces peeled cut divided 895.8439999999999 204.9101 24.2672 0.9072
    carrot 2 peeled cut divided 50.02 11.6876 1.1346 0.2928
    zucchini 1 trimmed cut divided 3.36 0.4976 0.4336 0.064
    matzo meal 1/2 cup unsalted - - - -
    salt 2 1/2 1/2 - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    vegetable oil 8 tablespoons 937.8560000000001 0.0 0.0 108.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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