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Parsley and Sumac Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0033
Energy (kCal)0.3202
Carbohydrates (g)0.1029
Protein (g)0.0121
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red onion 1 - - - -
    flat leaf parsley 1 bunch - - - -
    salt 1/2 teaspoon - - - -
    sumaq 1 tablespoon - - - -
    lemon 1/4 0.3202 0.1029 0.0121 0.0033
    extra virgin olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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