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Salaata (Afghan Salad)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.9068
Energy (kCal)81.7006
Carbohydrates (g)17.7912
Protein (g)3.9802
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 2 chopped 80.4198 17.3796 3.9316 0.8936
    yellow onion 1 chopped - - - -
    cilantro 1 bunch washed chopped - - - -
    lemon 1 1.2808 0.4116 0.0486 0.0132
    honey - - - -
    cucumber 1 -2 - - - -
    radish 2 -3 0.0 0.0 0.0 0.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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