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Orange Chicken Marrakesh

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.8585
Energy (kCal)133.6845
Carbohydrates (g)22.2487
Protein (g)7.1361
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 quartered skinned - - - -
    navel orange 1 peeled sliced - - - -
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    cinnamon 1/2 teaspoon - - - -
    salt 1/2 teaspoon - - - -
    cayenne 1/8 - 1/3 teaspoon 0.0 0.0 0.0 0.0
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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