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Fresh Salmon Latkes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.3718
Energy (kCal)774.1569
Carbohydrates (g)16.6394
Protein (g)147.9544
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon fillet 1 1/2 boneless skinlass 605.2014 0.0 134.6403 3.4
    onion 1 28.0 6.537999999999999 0.77 0.07
    celery 1 stalk 10.24 1.9008 0.4416 0.1088
    parsley 3 sprigs 1.08 0.1899 0.0891 0.0237
    dill 2 tablespoons chopped 40.26 7.2824 2.1094 1.9193
    salt 1/2 teaspoon - - - -
    cayenne 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    breadcrumb 1 1/2 1/2 605.2014 0.0 134.6403 3.4
    oil 1/2 - 1 cup 0.0 0.0 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    egg white 1 17.16 0.2409 3.597 0.0561

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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