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Persian Kebabs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)303.585
Energy (kCal)3452.9505
Carbohydrates (g)20.7552
Protein (g)156.4128
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 2 cut 2422.224 0.0 153.1354 195.8645
    salad oil 1/2 cup 945.88 0.0 0.0 107.0
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    garlic 2 cloves crushed 8.94 1.9836 0.3816 0.03
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    bay leaf 6 - - - -
    tomato 4 halved - - - -
    green pepper 2 cubed 59.6 13.8272 2.5628 0.5066
    eggplant 2 cubed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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