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Middle Eastern Tahini and Yogurt Appetizer

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.0559
Energy (kCal)373.617
Carbohydrates (g)20.8418
Protein (g)11.836
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain yogurt 1 1/2 cups - - - -
    tahini 1/4 cup 342.0 15.714 10.686 28.8
    cilantro leaf 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    white vinegar 3 tablespoons 8.046 0.0179 0.0 0.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    salt 1/4 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    cayenne 1 pinch 0.3578 0.0637 0.0135 0.0194
    tomato 1 chopped 16.38 3.5399 0.8008 0.182
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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