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Dubai Style Shawarma

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)79.6611
Energy (kCal)1250.0045
Carbohydrates (g)21.8088
Protein (g)109.3245
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canola oil 2 tablespoons 247.52 0.0 0.0 28.0
    yogurt 1/2 cup 74.725 5.7085 4.2508 3.9812
    egg 1 beaten 71.5 0.36 6.28 4.755
    lemon 1 1.2808 0.4116 0.0486 0.0132
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    cardamom powder 1 teaspoon - - - -
    cinnamon 1 teaspoon - - - -
    salt - - - -
    red chili pepper flake 1/2 teaspoon - - - -
    garam masala 1/2 teaspoon - - - -
    garlic paste 2 teaspoons - - - -
    ginger paste 1 teaspoon - - - -
    cardamom powder 1 teaspoon - - - -
    cinnamon 1 teaspoon - - - -
    chicken breast 1 lb boneless skinless cut 780.1798 0.0 94.5741 41.9573
    lettuce 1 cup sliced 7.15 1.2265 0.7425 0.121
    cucumber 1 chopped 15.96 2.8728 0.7847 0.2128
    tomato 1 chopped 40.2099 8.6898 1.9658 0.4468
    cilantro 3 tablespoons chopped 0.69 0.1101 0.0639 0.0156
    pomegranate seed 3 tablespoons - - - -
    yogurt 1/2 cup 74.725 5.7085 4.2508 3.9812
    lemon 1 1.2808 0.4116 0.0486 0.0132
    cilantro 2 tablespoons chopped 0.69 0.1101 0.0639 0.0156
    mint 2 tablespoons chopped 5.016 0.9587 0.3751 0.0832
    salt - - - -
    pita bread 6 - - - -
    tabasco sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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