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Persian Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.4105
Energy (kCal)294.23
Carbohydrates (g)15.7069
Protein (g)10.1182
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 3 cut - - - -
    milk 3 tablespoons 27.45 2.151 1.4175 1.4715
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    mustard 1/4 cup 3.78 0.6538 0.4004 0.0588
    honey 1/2 cup - - - -
    curry powder 1 teaspoon 6.5 1.1166 0.2858 0.2802
    salt 1 teaspoon - - - -
    sesame seed 3 tablespoons 256.5 11.7855 8.0145 21.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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