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Ghanum Ma'a Fotir (Lamb & Mushrooms)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)112.9748
Energy (kCal)1638.1693
Carbohydrates (g)67.6421
Protein (g)88.9521
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 1 cubed 1211.112 0.0 76.5677 97.9322
    onion 4 minced 256.0 59.776 7.04 0.64
    butter 2 tablespoons divided 171.0 7.857 5.343 14.4
    mushroom 1 halved mixed - - - -
    hot water 1/2 cup 0.0 0.0 0.0 0.0
    salt - - - -
    pepper - - - -
    rosemary 1 pinch 0.0573 0.0091 0.0014 0.0026

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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