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Honey-Tahini Salad Dressing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)15.0566
Energy (kCal)491.78
Carbohydrates (g)31.3536
Total fats (g)38.7228
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine first 5 ingredients by shaking or whisking it together. Add salt/pepper and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemon juice 1/2 cup 26.84 8.418 0.42700000000000005 0.2928
    extra virgin olive oil 1/3 cup - - - -
    tahini 1/3 cup 456.0 20.951999999999998 14.248 38.4
    honey 2 tablespoons - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    salt 1 teaspoon - - - -
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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