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Stuffed Artichokes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)122.1256
Energy (kCal)1968.8554
Carbohydrates (g)106.2233
Protein (g)111.2692
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    artichoke 6 firm - - - -
    beef 1/2 kg ground 990.0 0.0 97.1 63.65
    white onion 1 diced 44.0 10.274000000000001 1.21 0.11
    tomato 4 ripe grated 113.16 25.092 5.904 0.9840000000000001
    rice 1/2 cup washed 339.475 70.5312 6.9745 2.96
    parsley 1/2 washed cut 0.684 0.1203 0.0564 0.015
    salt pepper - - - -
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    frying oil 4 tablespoons 480.89599999999996 0.0 0.0 54.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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