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Beurek With Parsley-Cheese Filling

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)165.3907
Energy (kCal)3072.26
Carbohydrates (g)284.0223
Protein (g)110.8479
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3/4 cup 0.0 0.0 0.0 0.0
    yeast 1 tablespoon 33.3 3.6756 4.2984 0.162
    honey 1 teaspoon - - - -
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    salt 1 teaspoon - - - -
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    cream cheese 8 ounces softened 669.06 7.938 16.1028 64.8648
    muenster cheese 1 cup grated 485.76 1.4784 30.9012 39.6528
    mozzarella cheese 1 cup shredded - - - -
    feta 1 cup grated 396.0 6.135 21.315 31.92
    egg 2 143.0 0.72 12.56 9.51
    garlic clove 3 pressed - - - -
    parsley 3/4 cup chopped 16.2 2.8485 1.3365 0.3555
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    black pepper ground - - - -
    egg 1 143.0 0.72 12.56 9.51
    sesame seed 171.0 7.857 5.343 14.4
    chive chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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