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Gondi (Iranian Meatballs)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)145.2603
Energy (kCal)2558.214
Carbohydrates (g)158.2085
Protein (g)159.6302
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey 1/2 kg ground 714.5924 0.6496 108.1383 28.1839
    chickpea 1/4 kg cooked 945.0 157.375 51.175 15.1
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    onion 3 -4 grated 0.0 0.0 0.0 0.0
    salt 1 tablespoon - - - -
    oil 1/2 cup 897.9 0.0 0.287 101.96700000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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