Nutrient | Quantity |
---|---|
Total fats (g) | 113.64 |
Energy (kCal) | 1365.09 |
Carbohydrates (g) | 0.73 |
Protein (g) | 79.54 |
Fatty acids, total saturated (g) | 42.70 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.00 |
Fructose (g) | 0.00 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 0.00 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 3.22 |
Fiber, total dietary (g) | 0.29 |
Thiamin (mg) | 0.36 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.00 |
Fatty acids, total saturated 14:1 (g) | 0.00 |
Aspartic acid (g) | 7.27 |
Energy (kJ) | 5709.69 |
Tyrosine (g) | 2.67 |
Folic acid (g) | 0.00 |
Protein (g) | 79.54 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 14.66 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
Copper, Cu (mg) | 0.28 |
Fatty acids, total saturated 12:0 (g) | 0.22 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 3.63 |
Glucose (dextrose) (g) | 0.00 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.00 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.01 |
Fatty acids, total trans-monoenoic (g) | 0.00 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.18 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 263.36 |
Choline, total (mg) | 0.17 |
Vitamin A, RAE (g) | 0.31 |
Fatty acids, total saturated 6:0 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.00 |
Tocopherol, delta (mg) | 0.00 |
Phosphorus, P (mg) | 763.86 |
Threonine (g) | 3.47 |
Fatty acids, total trans-polyenoic (g) | 0.00 |
Carotene, alpha (g) | 0.13 |
Sodium, Na (mg) | 254.51 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
Pantothenic acid (mg) | 1.33 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.00 |
Total lipid (fat) (g) | 113.64 |
Vitamin A, IU (IU) | 6.29 |
Energy (kcal) | 1365.09 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 1.19 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 0.20 |
Retinol (g) | 0.00 |
Leucine (g) | 6.28 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 0.73 |
Betaine (mg) | 0.11 |
Selenium, Se (g) | 74.90 |
Tocopherol, beta (mg) | 0.01 |
Isoleucine (g) | 3.57 |
Phenylalanine (g) | 3.10 |
Fatty acids, total saturated 22:0 (g) | 0.01 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.09 |
Cholesterol (mg) | 308.44 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.00 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 0.00 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.00 |
Tocotrienol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.00 |
Fatty acids, total polyunsaturated (g) | 4.92 |
Vitamin D (IU) | 0.00 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 5.06 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 0.00 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 1.94 |
Lysine (g) | 6.61 |
Fatty acids, total saturated 10:0 (g) | 0.31 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 0.39 |
Riboflavin (mg) | 0.59 |
Fatty acids, total saturated 4:0 (g) | 0.00 |
Vitamin B-12 (g) | 14.10 |
Tocotrienol, alpha (mg) | 0.00 |
Cryptoxanthin, beta (g) | 0.28 |
Valine (g) | 3.87 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
Fatty acids, total saturated 20:1 (g) | 0.17 |
Histidine (g) | 2.72 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.00 |
Potassium, K (mg) | 1398.89 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 30.89 |
Iron, Fe (mg) | 8.66 |
Folate, total (g) | 22.87 |
Campesterol (mg) | 0.00 |
Glycine (g) | 4.33 |
Calcium, Ca (mg) | 50.58 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.00 |
Cystine (g) | 0.89 |
Folate, food (g) | 22.87 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 48.04 |
Magnesium, Mg (mg) | 83.61 |
Ash (g) | 3.90 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.23 |
Vitamin D3 (cholecalciferol) (g) | 0.00 |
Vitamin B-6 (mg) | 1.63 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 12.78 |
Arginine (g) | 5.02 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.00 |
Proline (g) | 3.52 |
Lutein + zeaxanthin (g) | 5.22 |
Sucrose (g) | 0.00 |
Alanine (g) | 4.79 |
Tryptophan (g) | 0.88 |
Dihydrophylloquinone (g) | 0.00 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 0.00 |
Fatty acids, total saturated 16:0 (g) | 26.07 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.00 |
Fatty acids, total saturated 20:0 (g) | 0.05 |
Fatty acids, total monounsaturated (g) | 53.31 |
Glutamic acid (g) | 11.95 |
Vitamin C, total ascorbic acid (mg) | 0.00 |
Vitamin K (phylloquinone) (g) | 10.00 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 0.00 |
Methionine (g) | 2.03 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 3.04 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 3.56 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.00 |
Fatty acids, total trans (g) | 0.00 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 17.47 |
Lactose (g) | 0.00 |
Folate, DFE (g) | 22.87 |
Asian >> Middle Eastern >> Rest Middle Eastern
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
beef rib | 1 | lb | boneless | 1242.86 | 0.0 | 79.42 | 100.10 |
plain yogurt | 1 | cup | low-fat | - | - | - | - |
garlic | 2 -3 | tablespoons | minced | 0.0 | 0.0 | 0.0 | 0.0 |
salt | 1 | teaspoon | - | - | - | - | |
black pepper | 1/2 | teaspoon | ground | 2.88 | 0.73 | 0.11 | 0.03 |
red pepper flake | 1/2 | teaspoon | - | - | - | - | |
olive oil | 1 | tablespoon | 119.34 | 0.0 | 0.0 | 13.5 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.