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Passover Lemon Cheesecake With Almond Crust

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)235.3675
Energy (kCal)2893.256
Carbohydrates (g)167.4366
Protein (g)40.2145
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    almond 3/4 cup sliced blanched toasted cooled 1445.34 0.0 0.0 163.5
    sugar 2/3 cup 537.32 134.3973 0.0 0.0
    matzo cake meal 2/3 cup - - - -
    salt 1/4 teaspoon - - - -
    butter 8 tablespoons unsalted melted cooled 684.0 31.428 21.372 57.6
    cream cheese 3 packages softened - - - -
    sugar 3/4 cup 537.32 134.3973 0.0 0.0
    egg 3 214.5 1.08 18.84 14.265
    lemon zest 2 teaspoons grated - - - -
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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