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Mexican Blackened Corn

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)61.841
Energy (kCal)1115.926
Carbohydrates (g)119.4408
Protein (g)40.5036
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 4 slices 467.04 1.4336 14.1344 44.4528
    corn 4 ears cut sweet 491.92 106.964 18.7044 7.722
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    sea salt 1/4 teaspoon - - - -
    cayenne pepper 1/4 teaspoon ground 1.431 0.2548 0.054000000000000006 0.0777
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    red bell pepper 1/2 chopped - - - -
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    beer 1/4 cup - - - -
    cotija cheese 1/4 cup crumbled 109.8 1.1909999999999998 6.0 9.0
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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