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Spicy Ragu Moussaka

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30191.7014
Energy (kCal)373119.215
Carbohydrates (g)455.0579
Protein (g)23281.5476
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 2 - - - -
    lamb 300 diced 363333.6 0.0 22970.304 29379.672000000002
    passata 1 jar - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    red wine 1/2 cup - - - -
    brown onion 1 - - - -
    garlic clove 2 - - - -
    cinnamon 1/2 teaspoon - - - -
    cardamom powder 1/4 teaspoon - - - -
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    hot paprika 1/2 teaspoon - - - -
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    bay leaf 1 - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    carrot 2 104.96 24.5248 2.3808 0.6144
    plain flour 1/2 cup - - - -
    butter 100 8550.0 392.85 267.15 720.0
    milk 2 1/4 cups 334.89 26.2422 17.2935 17.9523
    egg 1 71.5 0.36 6.28 4.755
    cheese 1/3 cup grated 158.85 1.053 9.63 12.933
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    breadcrumb 1/4 cup - - - -
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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