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Buddha Rice (Vietnamese for ZWT-9)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.0421
Energy (kCal)1264.9756
Carbohydrates (g)18.072
Protein (g)88.9392
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    gingerroot 2 inches peeled cut 353.0333 0.0 78.54 1.9833
    grain rice 14 ounces 353.0333 0.0 78.54 1.9833
    bay leaf 1 - - - -
    coconut milk 10 ounces canned 652.0383 15.7056 6.492000000000001 67.5852
    water 10 ounces 0.0 0.0 0.0 0.0
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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