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Vietnamese Banh Mi Burger With Sriracha Mayo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)81.1033
Energy (kCal)1131.0005
Carbohydrates (g)6.1445
Protein (g)89.0559
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    asian coleslaw mix 1 package - - - -
    jalapeno pepper 2 tablespoons sliced 3.2625 0.7312 0.1024 0.0416
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    thai fish sauce 1 tablespoon - - - -
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2
    sriracha asian garlic sauce 1 teaspoon - - - -
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    ginger 1 1/2 1/2 ground 2.4 0.5331 0.0546 0.0225
    garlic 1 1/2 1/2 minced 6.705 1.4877 0.2862 0.0225
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    salt 1/2 teaspoon - - - -
    ciabatta 4 - - - -
    cilantro leaf 3 tablespoons chopped 0.69 0.1101 0.0639 0.0156
    mint leaf 2 tablespoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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