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Make Ahead Lemongrass and Ginger Seasoning Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.4647
Energy (kCal)116.648
Carbohydrates (g)22.5299
Total fats (g)1.306
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix ingredients together in a small bowl. | 2. Refrigerate covered up to several days. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fish sauce 1/4 cup 25.2 2.6208 3.6432 0.0072
    garlic clove 4 crushed - - - -
    lemongrass 3 tablespoons - - - -
    ginger 2 tablespoons grated 34.84 7.4485 0.9339 0.441
    cinnamon 2 teaspoons ground - - - -
    curry powder 2 teaspoons mild 13.0 2.2332 0.5716 0.5604
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    salt 1 teaspoon - - - -
    fennel seed 1 teaspoon crushed 6.9 1.0458 0.316 0.2974

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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