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Chicken Lemongrass and Potato Curry - Adapted from Andrea Nguyen

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.4515
Energy (kCal)2351.2989
Carbohydrates (g)338.003
Protein (g)45.554
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemongrass 3 trimmed quatered chopped - - - -
    gingerroot 1 peeled chopped - - - -
    yellow onion 1 chopped - - - -
    canola oil 1 tablespoon 123.76 0.0 0.0 14.0
    madras curry powder 2 tablespoons - - - -
    red chili pepper flake 1/2 teaspoon - - - -
    chicken breast 2 - 2 1/2 skinless 0.0 0.0 0.0 0.0
    salt 1 1/2 1/2 - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811
    potato 4 pounds peeled cut boiling 1397.0662 317.3336 37.1946 1.6329
    lime 1 cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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