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Potato Shrimp Summer Rolls

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)69.1438
Energy (kCal)1306.4426
Carbohydrates (g)55.7783
Total fats (g)100.5148
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat olive oil in a pan. Add Simply Potatoes Shredded Hash Browns and salt. Toss in oil until heated through and only beginning to brown. Set aside to cool. | 2. Bring 1/4 cup lime juice to a simmer and add shrimp, cayenne and 1/4 cup cilantro. Cook until just done. Refrigerate to cool. | 3. Fill a nine or ten inch cake pan or similar half way with warm water. Place four of the rice wrappers in the water to soften, about 1 minute. Wrapper should be soft but not tearing. | 4. Lay one wrapper on a clean kitchen towel. Lay on 5-6 spinach leaves, then a tablespoon of red onion, then a pinch of carrots. Top with two heaping tablespoons of shredded potatoes, 3 shrimp and sprinkle with chopped cilantro. | 5. Starting on the side closest to you, fold wrapper over filling then fold in both sides. Roll away from you as tightly as possible. | 6. Hint: Use pieces of an additional wrapper to patch small tears. | 7. Serve with Lime Peanut Sauce. | 8. FOR THE SAUCE: | 9. In a small sauce pan, combine 1/4 cup lime juice, 1/4 cup cilantro, mirin, soy sauce and peanut butter. Heat just until peanut butter is soft and mixture can be emulsified with a wire whip. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato reg 2 1/2 cups Shredded - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    salt 1/4 teaspoon - - - -
    shrimp 24 102.24 1.3104 19.5984 1.4544
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    red onion 1/3 cup sliced 21.3333 4.9813 0.5867 0.0533
    carrot 1/3 cup shredded 17.4933 4.0875 0.3968 0.1024
    spinach leaf 2 1/2 1/2 113.1 16.419 14.157 2.2230000000000003
    rice paper 8 round - - - -
    cilantro 1/4 cup chopped 1.84 0.2936 0.1704 0.0416
    mirin 1/4 cup - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    creamy peanut butter 1/2 778.24 21.76 31.3216 69.3376
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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