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Vietnamese Beef Wraps

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.138
Energy (kCal)247.3645
Carbohydrates (g)10.0794
Protein (g)21.0358
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vermicelli rice noodle 100 g 89.0 0.0 19.8 0.5
    red chile 1 long seeded sliced 89.0 0.0 19.8 0.5
    lebanese cucumber 1 sliced 89.0 0.0 19.8 0.5
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    fillet 400 sliced - - - -
    garlic 1 clove crushed 4.47 0.9918 0.1908 0.015
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    rice wine 1 tablespoon - - - -
    brown sugar 2 teaspoons 22.8 5.8854 0.0072 0.0
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    mint leaf 2/3 cup 89.0 0.0 19.8 0.5
    lettuce leaf 8 - - - -
    chili sauce sweet - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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