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Easy Vietnamese Cauliflower

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.8852
Energy (kCal)1648.1108
Carbohydrates (g)319.1766
Protein (g)5.2639
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    garlic 1 1/2 1/2 minced 6.705 1.4877 0.2862 0.0225
    cauliflower 1 - - - -
    fish sauce 3 tablespoons 18.9 1.9656 2.7324 0.0054
    water 3 tablespoons 0.0 0.0 0.0 0.0
    sugar 1 1/2 1/2 1208.97 302.394 0.0 0.0
    black pepper 3/4 teaspoon ground 4.3298 1.1031 0.1792 0.0562
    salt - - - -
    green onion 3 cut 57.51 12.2262 2.0661 1.0011
    cilantro 2 -3 tablespoons minced 0.0 0.0 0.0 0.0
    sesame seed oil 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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