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Vietnamese Phoenix Rolls - Banh Phuong Hoang

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0512
Energy (kCal)5.287
Carbohydrates (g)1.3039
Protein (g)0.1493
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 2 boneless skinless boneless - - - -
    ham 10 pieces - - - -
    shrimp 12 -15 deveined 0.0 0.0 0.0 0.0
    green onion 2 teaspoons minced 1.08 0.2296 0.0388 0.0188
    lemongrass 2 teaspoons minced 2.7638 0.7066 0.0508 0.0137
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    cornstarch - - - -
    cooking oil - - - -
    cham sauce nuoc - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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