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Vietnamese Chicken Wings With Maggi Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)288.4236
Energy (kCal)4267.5658
Carbohydrates (g)71.8885
Protein (g)332.713
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken wing 4 lbs 3465.4498 0.0 317.8779 233.1468
    salt 2 tablespoons - - - -
    garlic clove 7 chopped - - - -
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    rice vinegar 1 cup - - - -
    sugar 1 cup granulated 319.8 60.008 10.01 4.992
    seasoning sauce 1/2 cup - - - -
    chili powder 2 tablespoons 45.12 7.952000000000001 2.1536 2.2848
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    white rice 2 -4 cups cooked 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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