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Vietnamese Chicken Pancakes With Shrimps (Bhan Ga)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.4871
Energy (kCal)1541.3849
Carbohydrates (g)162.0374
Protein (g)65.4252
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice flour white 1 cup 578.28 126.6054 9.401 2.2436
    turmeric powder 1/2 teaspoon - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    pepper - - - -
    coconut milk 1/2 cup 276.0 6.648 2.748 28.608
    green onion 1 tablespoon chopped 1.62 0.3444 0.0582 0.0282
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    chicken breast 5 ounces sliced 243.8056 0.0 29.5543 13.1116
    shrimp 5 ounces peeled cleaned 100.5833 1.2892 19.2808 1.4308
    onion 1 peeled sliced 44.0 10.274000000000001 1.21 0.11
    garlic clove 3 crushed - - - -
    bean sprout 1 cup - - - -
    green bean 1 cup soaked steamed 31.0 6.97 1.83 0.22
    lettuce leaf - - - -
    cucumber 1 cup 15.6 3.7752 0.6759999999999999 0.1144
    mint leaf 1 spring - - - -
    rice paper 10 sprinkled - - - -
    carrot 1/2 cup pickled sliced 26.24 6.1312 0.5952 0.1536
    nuoc cham sauce 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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