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Lahm Ajin ( Meat Pie )

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.9791
Energy (kCal)672.5132
Carbohydrates (g)32.6634
Protein (g)110.4827
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground ground 530.4012 0.0 104.5842 12.1947
    red pepper 1 sweet 1.25 0.2753 0.0584 0.0138
    garlic clove 2 - - - -
    onion 1 64.0 14.944 1.76 0.16
    cilantro 1/2 cup 1.84 0.2936 0.1704 0.0416
    coriander 1/2 teaspoon 1.84 0.2936 0.1704 0.0416
    salt 1/2 teaspoon - - - -
    tomato paste 1/3 cup 72.16 16.6408 3.8016 0.4136
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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