RecipeDB

Cooking in progress....

Kafta (Meatball Shish Kabobs)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)134.3752
Energy (kCal)1406.0943
Carbohydrates (g)13.1381
Total fats (g)87.0983
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Soak wooden skewers in warm water for 30 minutes. | 2. Mix all ingredients in a large bowl. Divide into 6 portions and shape around one end of a skewer in a log shape, about 1 inch thick and 6 inches long. | 3. Grill over high heat, turning several times, for 10-15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 ground 1347.1709 0.0 132.1316 86.6136
    onion 1 grated 44.0 10.274000000000001 1.21 0.11
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    salt 1 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition