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Gyros

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)120.8331
Energy (kCal)1600.0321
Carbohydrates (g)24.272
Protein (g)101.6928
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 1/2 lb ground 605.556 0.0 38.2838 48.9661
    beef 1/2 lb ground 449.05699999999996 0.0 44.0439 28.8712
    bread 2 slices - - - -
    garlic clove 2 chopped - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    fenugreek 1/4 teaspoon ground 2.9878 0.5397 0.2128 0.0593
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    egg 1 beaten 71.5 0.36 6.28 4.755
    cucumber 2 peeled seeded diced - - - -
    yogurt 1 1/4 cups 186.8125 14.2712 10.6269 9.9531
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    lemon 1 1.2808 0.4116 0.0486 0.0132
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    dill 1 tablespoon chopped 20.13 3.6412 1.0547 0.9596
    white pepper - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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